Beating all the ingredients together
Think I made the cookies a bit too big...
Mmm look at the chunk of chocolate numm
Terry's Chocolate Orange Cookies
makes 15 cookies
12 tablespoons butter
1/2 cup light brown sugar
1 cup granulated sugar
1 large egg
1 large egg yolk
1 teaspoon vanilla extract
1 3/4 cups all-purpose flour
1/4 cup unsweetened cocoa powder
1/2 teaspoon salt
1/2 teaspoon baking soda
120g Terry's Chocolate Orange, cut into chunks
1.Preheat the oven to 350F (165C).
2.Beat butter with brown sugar and granulated sugar until smooth. Beat in egg and egg yolk. Beat in vanilla.
3. Combine the flour, cocoa, salt, and baking soda. Slowly beat into the butter and sugar mixture until well blended. Fold in chunks of Terry's Chocolate Orange.
Chill the dough for at least 1 hour, or until firm.
4.Using a cookie scoop or tablespoon, scoop mounds of dough onto a silicone-lined or greased baking sheet, leaving about 1 1/2 to 2 inches between cookies. Bake for 12 to 15 minutes, until set.
Cool on baking sheet on a rack, then remove cookies to rack to cool completely.